Why Bio-Electric Foods?

“Large swathes of our planet are collectively coming to the en-lightening revelation that raw, uncooked or living foods, as we say Bio-Electric & Bio-Alive foods, truly provide the optimal fuel and nourishment for the flowering of our lives, in all their uniquely eclectic forms”.

Manna Bio-Alive Vitality Centre was opened with the pioneering intent to a serve a culinary smorgasbord comprised of 100% raw and living organic foods. Our fundamental aim at Manna is to make the powerfully vitalising forces found only in raw, uncooked cuisine available to the UK and beyond.

Organic raw and living foods are the most abundantly available foods on the planet. Every single edible plant that comprises the natural world is raw, uncooked and typically overflowing with a wide spectrum of life-imparting, yet sensitive, nutritional accolades; providing earthlings with unprecedented health benefits.

Everyone knows that heat or fire destroys or denatures the macro and micro-nutrients of food. From the elimination of enzymes, to the denaturing of sugars and complex carbohydrates, to the coagulation of amino acids, to the oxidation of fats, to the degradation of vitamins and minerals, to the destruction of probiotics, to the disconfiguration of subtle organized energy fields, to the damage of antioxidants.

The biological imperatives clearly indicate the astonishing benefits that come from eating foods that have the entire compliment of nutritional powerhouses intact. Equivalently, the experiential realm continually show us that digestion improves, the immune system is boosted, energy levels are increased, sensitivities are reduced,and the skin becomes more radiant. Even feelings that “life is becoming more beautiful” proliferate as our psychology becomes more coherent.